Mypont Perron

2022 Meursault Perrieres Premier Cru Chardonnay

€270,00

€360,00 l
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In stock

Contains sulfites

A timeless expression of terroir and elegance. From the heart of Burgundy's revered Côte des Blancs comes the Meursault Premier Cru les Perrières, capturing the essence of this exceptional region. Meursault, nestled between the renowned villages of Puligny-Montrachet and Beaune, is world-famous for its exceptional white wines, with Perrières being among its most coveted Premier Cru vineyards. The name "Perrières" derives from the Latin "petrarium," meaning "quarry," aptly reflecting the vineyard's stark, rocky soils, rich in white limestone, which impart a distinctive minerality to this Chardonnay.

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Vintage: 2022

Taste: dry

Terroir: Barren limestone soils

Vineyard: Meursault

Alcohol content: 13.5

Grape/s: Chardonnay

Drinking temperature: 8-10° Celsius

Region:

Vinification / Aging:

Classification:

Bottle size: 0.75 l

Pairs well with:

Lobster, prawns, poached turbot, chicken, asparagus dishes, creamy polenta, roasted vegetables with nuts, Tomme de Bourgogne, soft cheese or medium-aged hard cheese

Aromas / Flavor notes:

Ripe apple, pear, white peach, hazelnut, almond, brioche, slight saltiness, delicate vanilla

Nutrition facts

Contains negligible amounts of fat, saturated fat, protein, and salt.

Ingredients: Grapes, sucrose, carboxymethylcellulose. Contains small amounts of fat, saturated fatty acids, protein and salt.

Allergens: Contains sulfites

€270,00

€360,00 l
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VDP.Estate

Since 1993

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Traditional Mosel-Style Winemaking

We craft our wines following the 1900s Mosel tradition.

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World-famous slate steep vineyards

in the Central Mosel

In Germany and around the world – Ernst Loosen's wine projects beyond the Moselle.

Great wines, in Ernst Loosen’s view, are born wherever soil, climate, and grape variety form a distinctive unity. This conviction has led him far beyond the Mosel. In Germany’s Pfalz, he has revived the historic Villa Wolf estate, while in Puligny-Montrachet in Burgundy he has breathed new life into the venerable Maison Perron de Mypont. In Oregon, his projects Appassionata Estate and J. Christopher Wines produce Pinot Noirs of world-class quality.

Each of these ventures carries Ernst’s unmistakable signature: authenticity, precision, and an uncompromising commitment to capturing the character of a place in every bottle.

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