Mypont Perron

2023 Chambertin Village Pinot Noir

€69,00

€92,00 l

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In stock

Contains sulfites

Discover the timeless elegance and robust character of this renowned Burgundian village. Gevrey-Chambertin, nestled at the gateway to Burgundy's idyllic plains, is a historic village where Pinot Noir reaches its pinnacle. The village's vineyards, with their prime east-southeast exposure, thrive on a blend of brown limestone and clayey marl rich in fossils. This unique terroir imparts elegance, finesse, body, and structure to the wine. From the first sip, this wine delights the senses with a vibrant mix of fresh strawberries and violets, which, with age, evolve into complex notes of licorice and leather. It is a true representative of the very best Burgundy has to offer.

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Vintage: 2023

Taste: dry

Terroir: Fossil-rich brown limestone and loamy marl

Vineyard: Gevrey-Chambertin

Alcohol content: 13.0

Grape/s: Pinot Noir

Drinking temperature: 12-14° Celsius

Region:

Vinification / Aging:

Classification:

Bottle size: 0.75 l

Pairs well with:

Pink roasted entrecôte, game dishes, guinea fowl, mushroom ragout, braised veal cheeks, Tomme de Bourgogne

Aromas / Flavor notes:

Fresh strawberries, dark berries, violets, vanilla, licorice, subtle roasted aromas,

Nutrition facts

Contains negligible amounts of fat, saturated fat, protein, and salt.

Ingredients: Grapes, sucrose, carboxymethylcellulose. Contains small amounts of fat, saturated fatty acids, protein and salt.

Allergens: Contains sulfites

2023 Chambertin Village Pinot Noir

€69,00

€92,00 l

€69,00

€92,00 l

VDP.Estate

Since 1993

Traditional Mosel-Style Winemaking

We craft our wines following the 1900s Mosel tradition.

World-famous slate steep vineyards

in the Central Mosel

In Germany and around the world – Ernst Loosen's wine projects beyond the Moselle.

Great wines, in Ernst Loosen’s view, are born wherever soil, climate, and grape variety form a distinctive unity. This conviction has led him far beyond the Mosel. In Germany’s Pfalz, he has revived the historic Villa Wolf estate, while in Puligny-Montrachet in Burgundy he has breathed new life into the venerable Maison Perron de Mypont. In Oregon, his projects Appassionata Estate and J. Christopher Wines produce Pinot Noirs of world-class quality.

Each of these ventures carries Ernst’s unmistakable signature: authenticity, precision, and an uncompromising commitment to capturing the character of a place in every bottle.

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