Villa Wolf

2020 Wachenheimer Goldbächel Riesling dry

€16,00

€21,33 l

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In stock

Contains sulfites

The 2020 Villa Wolf Wachenheimer Goldbächel Riesling trocken is a characterful Pfalz Riesling from the renowned Wachenheimer Goldbächel vineyard, known for its sandstone and siliceous soils with pronounced minerality. Its aromas reveal clear, ripe citrus and peach notes, along with nuances of yellow apple and subtle herbs, all enveloped in a vibrant freshness and a lively, invigorating acidity. On the palate, a juicy interplay of fruit unfolds with a fine mineral undertone, lending the wine depth and a long, elegant finish. This dry Riesling combines fruitiness, structure, and terroir character into an expressive and enjoyable experience.

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Vintage: 2020

Taste: dry

Terroir: Sandstone, siliceous soils

Vineyard: Wachenheim Goldbächel

Alcohol content: 12.0

Grape/s: Riesling

Drinking temperature: 8-10° Celsius

Region:

Vinification / Aging:

Classification:

Bottle size: 0.75 l

Pairs well with:

Trout meunière, veal medallions, asparagus dishes, vegetable tart, lightly spiced Thai dishes

Aromas / Flavor notes:

Local fruits, ripe stone fruit, subtle herbal notes, fine mineral structure

Nutrition facts

Contains negligible amounts of fat, saturated fat, protein, and salt.

Ingredients: Grapes, sucrose, carboxymethylcellulose. Contains small amounts of fat, saturated fatty acids, protein and salt.

Allergens: Contains sulfites

2020 Wachenheimer Goldbächel Riesling dry

€16,00

€21,33 l

€16,00

€21,33 l

VDP.Estate

Since 1993

Traditional Mosel-Style Winemaking

We craft our wines following the 1900s Mosel tradition.

World-famous slate steep vineyards

in the Central Mosel

In Germany and around the world – Ernst Loosen's wine projects beyond the Moselle.

Great wines, in Ernst Loosen’s view, are born wherever soil, climate, and grape variety form a distinctive unity. This conviction has led him far beyond the Mosel. In Germany’s Pfalz, he has revived the historic Villa Wolf estate, while in Puligny-Montrachet in Burgundy he has breathed new life into the venerable Maison Perron de Mypont. In Oregon, his projects Appassionata Estate and J. Christopher Wines produce Pinot Noirs of world-class quality.

Each of these ventures carries Ernst’s unmistakable signature: authenticity, precision, and an uncompromising commitment to capturing the character of a place in every bottle.

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