Villa Wolf

2019 Rupperstberger Hoheburg Riesling GG

€19,00

€25,33 l

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In stock

Contains sulfites

The Ruppertsberger Hoheburg Riesling trocken (GG) from the Villa Wolf winery is a terroir-driven Riesling from the historically significant Hoheburg vineyard, which was classified as a Grosses Lage (Grand Cru) as early as the 19th century. The Hoheburg's slopes are characterized by weathered red sandstone and well-drained soils, which impart a delicate minerality, crisp freshness, and elegant structure to the wine. Thanks to the comparatively cooler microclimate of this vineyard, the wine develops a vibrant acidity and a refined, precise expression, showcasing classic Palatinate Riesling characteristics – fresh, dry, and with a clear fruit profile.

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Vintage: 2019

Taste: dry

Terroir: Sandstone, clay, calcareous marl

Vineyard: Ruppertsberg Hoheburg

Alcohol content: 12.0

Grape/s: Riesling

Drinking temperature: 8-10° Celsius

Region:

Vinification / Aging:

Classification:

Bottle size: 0.75 l

Pairs well with:

Fish and seafood, lemon risotto, lightly spiced Thai dishes

Aromas / Flavor notes:

green apple, white peach, delicate herbal and floral notes, flint

Nutrition facts

Contains negligible amounts of fat, saturated fat, protein, and salt.

Ingredients: Grapes, sucrose, carboxymethylcellulose. Contains small amounts of fat, saturated fatty acids, protein and salt.

Allergens: Contains sulfites

2019 Rupperstberger Hoheburg Riesling GG

€19,00

€25,33 l

€19,00

€25,33 l

VDP.Estate

Since 1993

Traditional Mosel-Style Winemaking

We craft our wines following the 1900s Mosel tradition.

World-famous slate steep vineyards

in the Central Mosel

In Germany and around the world – Ernst Loosen's wine projects beyond the Moselle.

Great wines, in Ernst Loosen’s view, are born wherever soil, climate, and grape variety form a distinctive unity. This conviction has led him far beyond the Mosel. In Germany’s Pfalz, he has revived the historic Villa Wolf estate, while in Puligny-Montrachet in Burgundy he has breathed new life into the venerable Maison Perron de Mypont. In Oregon, his projects Appassionata Estate and J. Christopher Wines produce Pinot Noirs of world-class quality.

Each of these ventures carries Ernst’s unmistakable signature: authenticity, precision, and an uncompromising commitment to capturing the character of a place in every bottle.

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