Nestled on the edge of the forest in the Mittelhaardt region, all Burgundy grape varieties thrive particularly well in the mild climate of the Rhine Valley (along with figs, almonds and sweet chestnuts).

But our vineyards also offer the best conditions for large, dry Rieslings.It was right here, in the Palatinate, that Pinot Gris was recognized as a grape variety in the 19th century and first cultivated independently.

The unique regional climate of the Middle Haardt, the mineral-rich soils of limestone, basalt and sandstone, as well as the great age of the vines are the building blocks for the terroir of our vineyards.Their importance for the production of outstanding wines was recognized long ago..